Christmas Quiche recipes by Steven Dolby

 Mini Turkey Spinach Pistachio Quiche

(Serves about 20 mini quiches)

INGREDIENTS

SHORTCRUST PASTRY

325g Plain flour

1 1/2 Tsp salt

165g Unsalted butter

90ml Cold water

OTHER INGREDIENTS

1/2 Medium white onion (finely diced)

1 Garlic clove (finely diced)

90g Leftover turkey (cut small)

40g Pistachio nuts (cut small)

1/2 Tsp fresh rosemary (finely chopped)

180g Fresh spinach

2 Eggs (organic cage free)

1 Egg yolk

1/2 Cup half &half

Olive oil

Salt & ground black pepper

Mature white cheddar (grated)

 Mini Smoked Salmon, Dill and chive Quiche

(Serves about 20 mini quiches)

INGREDIENTS 

1/2 Medium onion (finely diced)

2 Eggs (organic cage free)

1 Egg yolk

1/2 Cup half &half

15g Fresh chives (finely sliced)

5g Fresh dill (roughly chopped)

100g Smoked salmon (good quality, roughly chopped)

Smoked gruyere (grated)

Salt & ground black pepper

Olive oil

OTHER ITEMS

Muffin liners

Dried beans

Muffin tins

Cooking spray

© STEVEN DOLBY